Food & Beverage Supervisor

Casablanca, Casablanca-Settat, Morocco

Décryptage du poste par Postule AI

Résumé du rôle

Radisson Hotel Group seeks an experienced Food & Beverage Supervisor for their Casablanca hotel. This full-time, on-site role combines operational oversight with team leadership, requiring someone with F&B service experience, strong supervisory skills, and a passion for delivering exceptional guest experiences. You'll manage department operations, lead team development, ensure compliance, and drive service excellence while maintaining profitability and cost control.

Exigences clés (estimation)

Supervise the F&B team and foster a culture of growth, development, and high performance within the department
Ensure smooth operations of the food & beverage department with all guest service experiences delivered to the highest standards
Proactively improve guest satisfaction and comfort by responding promptly to enquiries and addressing concerns
Support achievement of food & beverage initiatives and hotel targets through effective planning and execution
Maintain compliance with all legislation, health & safety standards, and best practices with proper documentation for audits
Build and maintain effective working relationships with key stakeholders across all departments

Compétences

Food & beverage service experience with supervisory or managerial backgroundStrong supervisory and managerial skills with hands-on, lead-by-example approachExceptional guest service delivery and hospitality industry passionProblem-solving abilities with creative solutions and proven support capabilitiesIT systems proficiency across various platformsExcellent communication and interpersonal skillsPersonal integrity and ability to work in high-performance environments

Niveau estimé

This role requires 3-5 years of food & beverage service experience with demonstrated supervisory or managerial responsibilities. You should have a proven track record of leading teams and delivering exceptional guest service in a hospitality setting.

Attributs détectés par l’IA (si absents de l’offre)

Type de poste: full-time
Mode de travail: Sur site
Niveau d'expérience: 3–5 ans
Fonction: Hôtellerie / Tourisme
Secteur: Tourisme / Hôtellerie
Langues: Anglais

Cette analyse a été générée automatiquement par Postule AI à partir de l'offre.

About the Role

Join Radisson Hotel Group as a Food & Beverage Supervisor and be part of a team dedicated to creating exceptional dining experiences. This is a hands-on supervisory position where you'll oversee F&B operations, lead your team, and ensure every guest moment matters.

Main Responsibilities

Supervise and support the food & beverage team, fostering a culture of growth, development, and high performance
Ensure smooth operations of the F&B department with all guest service experiences delivered to the highest standards
Proactively improve guest satisfaction by responding promptly to enquiries and addressing concerns with positive solutions
Support achievement of food & beverage initiatives and hotel targets through effective planning and execution
Maintain compliance with all legislation, health & safety standards, and best practices with proper documentation for audits
Build and maintain effective working relationships with key stakeholders across departments

What We're Looking For

Proven experience in food & beverage service with supervisory or managerial responsibilities
Strong hands-on leadership style with a lead-by-example approach
Exceptional guest service commitment and genuine passion for hospitality
Problem-solving abilities with creative solutions and proven support capabilities
Proficiency with IT systems across various platforms
Excellent communication and interpersonal skills
Personal integrity and ability to work in a high-performance environment

Why Join Us

Be part of a global hospitality leader with 1,500+ hotels across 95+ countries
Access to exclusive global benefits including special hotel rates worldwide
Investment in your growth, learning, and career development
Inclusive, supportive workplace culture celebrating diversity and belonging
Opportunity to make a real difference in hospitality and your community

Cette description d'emploi a pu être reformatée par Postule pour améliorer sa lisibilité et sa présentation. Le contenu et les informations restent fidèles à l'offre d'emploi originale. .