Position Overview
Entry-level management role supporting day-to-day housekeeping operations at a luxury hotel. You will supervise housekeeping staff, manage guestroom and public space cleanliness, conduct inspections, and ensure guest satisfaction while maintaining operational budgets.
Main Responsibilities
- Oversee housekeeping operations including room assignments, inspections, and quality standards for guestrooms and public areas
- Manage linen and supply inventory, coordinate ordering, and ensure staff have proper equipment and uniforms
- Supervise and provide performance feedback to housekeeping team members; hold staff accountable for corrective actions
- Handle guest complaints and problems; review guest satisfaction feedback with team
- Communicate room status to Front Desk; coordinate with Engineering on maintenance needs
- Ensure compliance with OSHA regulations, loss prevention policies, and health and safety procedures
Key Requirements
- High school diploma or GED plus 1 year housekeeping or related experience, OR 2-year degree in Hotel/Restaurant Management, Hospitality, or Business Administration
- Knowledge of OSHA regulations and loss prevention procedures
- Strong supervisory and team management skills
- Excellent customer service and guest relations abilities
- Ability to manage budgets and inventory effectively
About Marriott
Marriott International is a global hospitality leader committed to equal opportunity employment and fostering an inclusive workplace where diverse backgrounds are valued. JW Marriott, part of Marriott's luxury portfolio, operates over 100 properties worldwide and prioritizes associate well-being, development, and career growth in a luxury environment.
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